If you wanted modern Australian Cuisine in a local inner-city pub, this is the place to be.
We have original pub grub of Steaks, Pizza’s, Fish n Chips, Chicken Wings and Burgers but there is also for the more refined palate choices of Mussels, Kangaroo, Salads and the infamous Fish Curry (Dean’s secret mix of spices).
We pride ourselves on fresh local produce and make many of the combining ingredients - pizza bases, pockets, gnocchi, cheese and more.
(Happy to make gluten-free pizza bases, just ask.)
Weekends and the roasts are on, with Saturday 1/2 chicken roasts with seasonal sides &, Sundays your choice of Pork belly crackling with seasonal vegetables and a raspberry jus sauce.
Take your pick at lunchtime with a rotating round of $10 specials that have created regulars coming back for more.